And later is now.
Here is the crap I gave you in class I finally found it.
Brewing
start with cold water, varied
more or less to suit your pallet
the strength may be stored
after opening the air tight container
one tablespoon of instruction in
6 0z cup of water in a cold
clean, coffee cup or refrigerator
Its better than, I remember it but not great. I may just have to let it slide though as i don't have a ton of time to do another one
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